Advancing the Value of Ethnography

Tag: environment

Microbes That Matter

Microbes That Matter

PechaKucha Presentation—While COVID-19 has made the world hyper vigilant about sanitization, I take a bottoms-up perspective on the threats of a microbe-starved world. Telling the story of Clostridium Difficile, I walk us through how—just as in ethnography—context is everything for microbes. Using...

Post-Human Centered

Post-Human Centered

We invented our world at human height, with us in the middle. Much of our work is designed even more narrowly, with a particular kind of human at the middle. What happens when we go beyond the limited “user-centric” or “human-centric” scales? What does it look like, feel like, move like when...

Place Making and Sustainability

Place Making and Sustainability

Sustainability & Ethnography in Business Series, Mike Youngblood, Editor Place making offers us a largely untraveled pathway to thinking about sustainability. These two relatively high order concepts—'place making' and 'sustainability'—are conventionally located in separate domains of...

Everyone’s Trash: Recycling in China

Everyone’s Trash: Recycling in China

Are we really connected to the steps and act of recycling and reuse? Is the modern American vision for recycling too clean and removed from the reality of our waste? Images are a series of observations about a single example of community, value-based recycling from Shanghai. The images challenge...

Keynote Address: Culinary Habits and Feral Cakes

Keynote Address: Culinary Habits and Feral Cakes

Dana Sherwood is a New York–based artist whose work lies on the border of the domestic and the wild. Exposing the fact that nature exists everywhere, and highlighting multispecies interaction while forging new pathways of communication, Sherwood’s work underscores the blurring of boundaries...